HealthSci Digest

New Study Reveals the Health Benefits of Prunes for Postmenopausal Women

Oct. 17, 2023 by Ava Green

In a recent groundbreaking study titled "The Effect of 12-month Prune (Dried Plum) Supplementation on Inflammatory Responses and Cardiometabolic Health in Postmenopausal Women", researchers have unveiled the potential benefits of prunes in supporting bone health and reducing inflammation in postmenopausal women.

The Impact of Low-Carbohydrate Diets on Type-2 Diabetes Patients

Oct. 17, 2023 by Ava Green

In the realm of dietary interventions for Type-2 Diabetes, the Low-Carbohydrate Diet (LCD) has emerged as a promising approach.

The Ketogenic Diet and Cardiovascular Health: A Deeper Dive

Oct. 17, 2023 by Ava Green

The ketogenic diet, commonly known as the "keto" diet, has gained significant attention in recent years, both for its potential weight loss benefits and its impact on various health parameters. One area of interest is the diet's relationship with cardiovascular health. A recent publication delved into this topic, and here, we'll break down its findings for a broader audience.

Oral Squamous Cell Carcinoma: A Rising Concern and the Path Forward

Oct. 17, 2023 by Ava Green

Oral health is a crucial aspect of our overall well-being, often taken for granted until something goes wrong. One such alarming condition that has seen a surge in recent times is Oral Squamous Cell Carcinoma (OSCC).

The Hidden Treasures in Tropical Fruits: A Dive into Essential Minerals

Oct. 18, 2023 by Ava Green

Tropical fruits, with their vibrant colors and tantalizing flavors, have always been a favorite for many. Originating from tropical and subtropical regions, these fruits are not just a treat for the taste buds but also a powerhouse of essential nutrients.

Is Turmeric Curcumin Safe? Unveiling the Truth

Oct. 19, 2023 by Ava Green

Turmeric, a vibrant yellow spice, has been a staple in Indian cuisine and traditional medicine for centuries.

The Golden Egg: More Than Just Breakfast

Oct. 19, 2023 by Ava Green

Eggs have been a staple in our diets for centuries. They're versatile, delicious, and packed with nutrients. But did you know that recent research has shed light on even more health benefits of this humble food? Let's dive into the golden world of eggs and discover their hidden treasures.

The Ketogenic Diet: A Comprehensive Insight

Oct. 24, 2023 by Ava Green

Obesity, a significant global health concern, contributes to an alarming 2.8 million adult deaths annually. This health issue is intricately linked with chronic diseases such as diabetes, hypertension, and heart disease, often stemming from unhealthy lifestyles and poor dietary choices.

The Surprising Benefits of Fruit for People with Type 2 Diabetes

Oct. 25, 2023 by Ava Green

For many, the word 'sugar' immediately brings to mind the white, granulated substance we often add to our morning coffee. However, not all sugars are created equal, especially when it comes to fruit.

Unraveling the Gut Microbiome: A Key to Understanding Obesity and Cardiometabolic Diseases

Oct. 27, 2023 by Ava Green

The human gut microbiome, a complex ecosystem of microorganisms residing in our gastrointestinal tract, has been a subject of intense research in recent years.

Cholesterol Demystified: A Closer Look at LDL Variants and Nutritional Armory to Combat Cardiovascular Risks

Oct. 29, 2023 by Ava Green

Cholesterol, a lipid molecule, plays a crucial role in cellular function and hormonal synthesis. However, when its levels sway from the norm, cardiovascular risks loom.

Break Free from Sugar: A Path to Better Health and Revitalized Mitochondria

Oct. 30, 2023 by Ava Green

You'll Never Crave Sugar Again After Reading This

The Transformative Power of Intermittent Fasting: Insights from Mattson, Longo, and Harvie's Study

Oct. 31, 2023 by Ava Green

Intermittent fasting (IF) is not just another fleeting health fad. It's a practice deeply rooted in the history of various cultures and religions.

Rosemary: An Overview of Potential Health Benefits

Nov. 1, 2023 by Ava Green

Rosemary, a perennial herb with fragrant, evergreen, needle-like leaves, is native to the Mediterranean region. It's not only cherished for its aromatic presence in culinary arts but also for its myriad of potential health benefits.

Intermittent Fasting: A Paleolithic Solution to Modern Health Problems

Nov. 2, 2023 by Ava Green

Our Paleolithic ancestors were well-adapted to their environment, thriving as nomadic hunter-gatherers. Their metabolism was fine-tuned through evolution to endure extended periods without food, ensuring survival.

Unveiling the Multifaceted Benefits of Berberine: From Metabolic Management to Therapeutic Potential

Nov. 3, 2023 by Ava Green

Berberine, a bioactive compound extracted from various plants used in traditional Chinese medicine, has emerged as a compound of significant interest in the realm of metabolic health and beyond.

The #1 Best Anti-inflammatory Food in the World

Nov. 4, 2023 by Ava Green

In the quest to quell inflammation, a pervasive and persistent force behind many chronic diseases, nutrition stands as a beacon of hope. From autoimmune disorders to the myriad conditions encapsulated by the suffix "-itis," indicating inflammation, our dietary choices can either fuel the fire of inflammation or help extinguish it.

Eat Onions and Boost Testosterone: Unveiling the Testosterone-Enhancing Powers of a Common Vegetable

Nov. 7, 2023 by Ava Green

Testosterone, the quintessential male hormone, has captured the attention of the wellness community for its vital role in supporting libido, muscle growth, and masculine traits.

Clear Your Arteries with These Nutritious Foods

Nov. 29, 2023 by Ava Green

Maintaining healthy arteries is crucial for overall cardiovascular health. In this comprehensive guide, we explore dietary approaches to cleanse and support arterial health, drawing insights from a study found at NCBI.

New Insights on Vitamin D: The VITAL Study and Its Controversies

July 25, 2024 by Ava Green

Today, we delve into some critical insights about vitamin D. The VITAL study, which included 26,000 participants, concluded that vitamin D supplementation is essentially worthless. According to the study, vitamin D did not reduce the risk of cancer, major cardiovascular events, stroke, or cardiovascular death.

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