HealthSci Digest

Understanding the Role of Hepatic Insulin Resistance in Visceral Obesity and Non-Alcoholic Fatty Liver Disease

Oct. 17, 2023 by Ava Green

In the realm of metabolic health, abdominal visceral obesity (AVO) stands out as a significant concern. It's a primary component of the metabolic syndrome (MS), a condition that increases the risk of diabetes and cardiovascular diseases.

The Hidden Dangers of Sugar: Unraveling the Link Between Sugar and Inflammation

Oct. 18, 2023 by Ava Green

In the modern era, where convenience foods and sugary treats are at our fingertips, it's crucial to understand the impact of our dietary choices on our health.

Is Turmeric Curcumin Safe? Unveiling the Truth

Oct. 19, 2023 by Ava Green

Turmeric, a vibrant yellow spice, has been a staple in Indian cuisine and traditional medicine for centuries.

Enhancing Disease Surveillance with the Biomedical Alert News Dataset (BAND)

Oct. 19, 2023 by Ava Green

In today's interconnected world, infectious disease outbreaks remain a looming threat to global health. Rapid and accurate surveillance is crucial to preemptively address these threats and ensure public safety.

The Ketogenic Diet: A Comprehensive Insight

Oct. 24, 2023 by Ava Green

Obesity, a significant global health concern, contributes to an alarming 2.8 million adult deaths annually. This health issue is intricately linked with chronic diseases such as diabetes, hypertension, and heart disease, often stemming from unhealthy lifestyles and poor dietary choices.

Medical Management of Kidney Stones: A Comprehensive Guide

Oct. 25, 2023 by Ava Green

Kidney stones are a prevalent health concern, affecting nearly 1 in 11 individuals in the United States. The recurrence rate is high, with about 50% of individuals experiencing another stone within a decade of the first occurrence.

Unraveling the Gut Microbiome: A Key to Understanding Obesity and Cardiometabolic Diseases

Oct. 27, 2023 by Ava Green

The human gut microbiome, a complex ecosystem of microorganisms residing in our gastrointestinal tract, has been a subject of intense research in recent years.

Recognizing the Red Flags: Navigating the Signs of Kidney Disease

Oct. 28, 2023 by Ava Green

Understanding the pivotal role of kidneys - the silent workhorses of our body, is crucial in recognizing the early signs of kidney disease. Acting as natural filters, kidneys diligently convert blood into urine, recycling crucial components like fluid, protein, nutrients, and hormones in the process.

Cholesterol Demystified: A Closer Look at LDL Variants and Nutritional Armory to Combat Cardiovascular Risks

Oct. 29, 2023 by Ava Green

Cholesterol, a lipid molecule, plays a crucial role in cellular function and hormonal synthesis. However, when its levels sway from the norm, cardiovascular risks loom.

Break Free from Sugar: A Path to Better Health and Revitalized Mitochondria

Oct. 30, 2023 by Ava Green

You'll Never Crave Sugar Again After Reading This

The Transformative Power of Intermittent Fasting: Insights from Mattson, Longo, and Harvie's Study

Oct. 31, 2023 by Ava Green

Intermittent fasting (IF) is not just another fleeting health fad. It's a practice deeply rooted in the history of various cultures and religions.

Rosemary: An Overview of Potential Health Benefits

Nov. 1, 2023 by Ava Green

Rosemary, a perennial herb with fragrant, evergreen, needle-like leaves, is native to the Mediterranean region. It's not only cherished for its aromatic presence in culinary arts but also for its myriad of potential health benefits.

Intermittent Fasting: A Paleolithic Solution to Modern Health Problems

Nov. 2, 2023 by Ava Green

Our Paleolithic ancestors were well-adapted to their environment, thriving as nomadic hunter-gatherers. Their metabolism was fine-tuned through evolution to endure extended periods without food, ensuring survival.

Unveiling the Multifaceted Benefits of Berberine: From Metabolic Management to Therapeutic Potential

Nov. 3, 2023 by Ava Green

Berberine, a bioactive compound extracted from various plants used in traditional Chinese medicine, has emerged as a compound of significant interest in the realm of metabolic health and beyond.

The #1 Best Anti-inflammatory Food in the World

Nov. 4, 2023 by Ava Green

In the quest to quell inflammation, a pervasive and persistent force behind many chronic diseases, nutrition stands as a beacon of hope. From autoimmune disorders to the myriad conditions encapsulated by the suffix "-itis," indicating inflammation, our dietary choices can either fuel the fire of inflammation or help extinguish it.

7 Things You NEVER Knew About Eggs

Nov. 6, 2023 by Ava Green

Eggs are renowned as one of the most nutritious foods on the planet, playing a vital role in supporting a healthy body. But despite their popularity, there are aspects of eggs that may surprise even the most health-conscious individuals. Today, let’s crack into the top seven lesser-known facts about eggs that might just astonish you.

Sip Your Way to Better Health: A Natural Beverage Solution for Erectile Dysfunction

April 1, 2024 by Ava Green

In the quest for sexual health and vigor, many turn to pharmaceutical aids, but nature offers a potent alternative to enhance erectile function without the need for prescription drugs. Erectile dysfunction (ED) is often a warning signal of peripheral artery disease and can arise even when hormone levels remain balanced. Commonly associated with lifestyle factors like hypertension, obesity, diabetes, and smoking, ED calls for a holistic approach to remediation.

New Insights on Vitamin D: The VITAL Study and Its Controversies

July 25, 2024 by Ava Green

Today, we delve into some critical insights about vitamin D. The VITAL study, which included 26,000 participants, concluded that vitamin D supplementation is essentially worthless. According to the study, vitamin D did not reduce the risk of cancer, major cardiovascular events, stroke, or cardiovascular death.

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